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Corned Beef on Toast

SUBMITTED BY: Amy PHOTO BY: carissamommy

"This creamy corned beef recipe is easily transformed into a delicious appetizer when served on toast triangles or used as a dip for bread sticks and cheeses. The amount of beef may be doubled."
RECIPE RATING:
The reviewer gave this recipe 9 stars. This recipe average a 4.1 star rating.
Read Reviews (6)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1/4 tablespoon salt
  • 1 1/2 cups milk
  • 8 ounces corned beef

DIRECTIONS

  1. In a saucepan over medium heat, melt the butter. Stir continuously while adding the flour and milk. Continue stirring until the mixture thickens slightly. Place the corned beef into the mixture and, stirring continuously, cook five minutes, or until the beef is hot.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by chafinchafin
My mother made this all the time when I was young. I put a small amount of oil in the skillet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2007 by PRINCESSDJ
omg!! this is the best!! this is like the pate my grandmother-in-law makes every sunday... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by Lauryl
Very good! Needed cornstarch, but I probably made it wrong. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2005 by WETINNY
Perfect for the leftover corned beef fast and ultra easy.Thank you 4 this recipe it makes my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by Taskmaster
simple and good meal for the those times when you can't think of any else to eat and you want... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by beth gustafson
super easy and tasted great. Great way to use up leftovers. MORE


 
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Nutritional Information
Corned Beef on Toast

Servings Per Recipe: 4

Amount Per Serving

Calories: 223

  • Total Fat: 16g
  • Cholesterol: 53mg
  • Sodium: 610mg
  • Total Carbs: 7.5g
  •     Dietary Fiber: 0.1g
  • Protein: 11.8g

VIEW DETAILED NUTRITION

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